All champagnes and sparkling drinks are carefully blended so that the flavors are perfect and adding ice to your passion fruit spritz will change the flavors.

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Don’t break the bank though, mid range gin will be absolutely fine. What glass should I serve this in?The obvious choice to use for a passion fruit spritz is a champagne glass, it works perfectly and looks stylish. Rather than hunting out Passionfruit Juice in the shops, the easiest way to do this is to buy a few passionfruits, scoop the middles out into a sieve and juice this way. We don’t recommend using passion fruit puree as the consistency is too heavy for this drink, you want it to be light and refreshing. Champagne vs prosecco

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Take a look at cava or crement, both would work very well in this passion fruit spritz. Can I make it ahead? If you don’t have Passoa, then don’t worry, you can still make our passion fruit spritz, just replace it with passion fruit juice. Should I use passion fruit juice or passion fruit puree?

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Chinola is made in the Dominican Republic and is a bright yellow liqueur and is made from green passion fruits and would be a great substitute for Passoa. It just doesn’t need to be a choice between champagne or prosecco though, there are many good sparkling wines available. What we will say is that champagne is expensive and you probably want to save it for when you drink it on its own. That’s no problem, you can make your own. It’s really easy, all you’ll need to do is to put 300ml of caster sugar and 150ml in a pan and on low heat gently dissolve the sugar and once it’s all dissolved, let it cool. If you don’t have a jigger then see our tips further down as it’s not crucial for this recipe. What gin should I use?