Cabbage Shredder & Slicer for Finely Cut Sauerkraut and Coleslaw. Compact Size. Solid Wood. Three Blades! Made in Poland

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head of green cabbage, shredded 1/4 head of red cabbage, shredded 1 carrot, grated 1/4 cup mayonnaise 1/4 cup sour cream 2 tablespoons white vinegar Cabbage Shredder Please follow this link to find your local DPD ‘drop off shop’ https://www.dpdlocal-online.co.uk/products-and-services/dpd-drop-off Vitamin K – Cabbage has been found to be a great source of Vitamin K since 89 grams of cabbage deliver almost 85% of the required daily intake of this important mineral. Vitamin K is extremely essential since it helps blood clot properly in the body. Red cabbage is almost identical in flavor to its green cousin. However, when cooked, the red color can bleed into the finished dish, which may affect its overall appearance. Cabbage is a leafy vegetable that is often used in salads and coleslaws. It can also be cooked and served as a side dish. Cabbage is high in vitamins and minerals, making it a healthy addition to any diet.

Baked cabbage: Cabbage can also be chopped and transformed into baked dishes like scalloped cabbage. Cabbage rolls or stuffed cabbage: If you’re looking for the classic option, look to cabbage rolls. It seems that every culture has a version of these rolls, some stuffed with ground beef and rice while others use pork or poultry. Feel free to turn this dish into a meatless Monday option by making vegetarian cabbage rolls filled with veggies like mushrooms, zucchini and peppers. Want to go big? Stuff a whole cabbage. It effectively cuts cabbage, apples, carrots, and leafy vegetables. Cabbage Shredder & Slicer performs outstandingly superb and looks good hanging on your kitchen wall. The shredder size is just perfect for routine slicing. If you want to shred cabbage in a food processor, it’s best to first cut the cabbage into quarters. Then, place the quarters one at a time into the food processor with the blade attachment. Pulse the cabbage until it reaches the desired consistency.Material – The two materials used to make cabbage shredders are wood and plastic. Wood is not only elegant looking but it’s also strong enough to accommodate heavy shredding. However, you have to ensure that the wood used is eco-friendly and food safe. Plastic cabbage slicers are cheaper compared to wood but aren’t as durable. Start by cutting the cabbage in half, then slicing off the bottom end. Cut each half in half again, then slice each quarter into thin strips. But it doesn’t have to be that way. Some of our favorite cabbage recipes are cooked, like cabbage rolls, grilled cabbage wedges or stir-fried cabbage. Once you know how to cook cabbage, you’ll be amazed at the depth and flavor of this incredible vegetable. Different Types of Cabbage Cabbage shredders can be found at most kitchen stores or online. How to Shred Cabbage for Egg Rolls

There are a few different ways to shred cabbage Japanese-style. The most common method is to use a mandoline slicer. This kitchen tool can be found at most home goods stores or online.If you only use a partial head, be sure to tightly wrap the remainder and keep in the crisper drawer. It won’t last as long as the whole head, but it will stay fresh for about a week. Preparing the head