Camerons S491 Stainless Steel Stovetop Food Smoker, 90mm Height, 390mm Width, 280mm Length

£90.885
FREE Shipping

Camerons S491 Stainless Steel Stovetop Food Smoker, 90mm Height, 390mm Width, 280mm Length

Camerons S491 Stainless Steel Stovetop Food Smoker, 90mm Height, 390mm Width, 280mm Length

RRP: £181.77
Price: £90.885
£90.885 FREE Shipping

In stock

We accept the following payment methods

Description

The major difference though is that there is no drip tray here so the grease drops onto the wood chips. As a result, there’s lots more smoke here but the clay lid top is usually very well at sealing off the smoke you don’t end up stinking up the whole house. With kettle smokers, you can fit more food on them and they are generally larger, about 13 -12″ inches or so. They are great for small restaurant use and home use. I’d say the Polyscience Smoking Gun is for the experimental gastronomic chef or mixologist; the ProQ cold smoke generator is more of an artisanal tool, to be used alongside other crafts such as salting, curing & charcuterie. However, both can be used together to great ends. Many restaurants will smoke e.g. salmon or meat using the ProQ, and then using the Polyscience Smoking Gun in the kitchen during service to fill a cloche with smoke, for tableside theatre. One disadvantage I discovered with this one is that it’s a bit too small and if it was a few inches larger it would be even more practical. Also, it’s best washed by hand to avoid damaging it in the dishwasher. He/she will use a hydraulic hand trolley to move your item and place it as close to the final destination as possible. The trolley has small wheels and is unable to operate on soft surfaces such as grass, gravel, cobbles or over steps.

After 20-30 minutes, you'll have a perfect piece of hot-smoked salmon for dinner. Delicious flaked over pasta, mixed with crème fraîche for a canapé or served cold with a salad. See the gorgeous deep orange outside... The Cameron works with any type of heat source: open flame, electric stovetop, and oven and it’s the perfect size to go right on top of your hob.

CAMERONS HOT SMOKERS

Also, there is no wood chip compartment at the bottom but you simply add about 1-2 tablespoons of chips right on the bottom of the unit. All other BBQs and Heavy products are delivered using a Euro pallet and the Dimensions are 120cm long and 80cm wide. If there is no-one available to accept delivery, the goods will be returned to the local distribution centre and an additional re-delivery charge will be incurred. These smokers are made of stainless steel or aluminized steel and have a bottom pan for woodchips, a grill grate or mesh for the food, and a large lid that allows the smoke and steam to circulate and infuse the meat with plenty of smokey flavors.

However, you need to think about how much food you want to smoke and how often. If you like to smoke larger meat cuts, the KitchenQue is the better choice because it’s larger and you can offer the family or customer more food.The Japanese donabe is very small when it comes to the cooking surface so you can cook for 1-2 people max. There are large sizes available too but those will cost a lot more. Our Pizza Ovens are delivered in a pallet crate (1.2m³) which creates full protection for the oven. You can tighten or loosen the edge of the smoker using a pair of pliers to control how much air is let in and how much smoke escapes.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

Delivery & Returns

Fruugo

Address: UK
All products: Visit Fruugo Shop